Oral glucose tolerance test (OGTT) is one of many diagnostic tests done on a patient, determine the presence of diabetes. It is one of the best diagnostic method but is rarely used because it is painful for the patient. Is a devastating disease that often verified by a variety of other diseases in a patient, this test is its pre-emergent called pre-diabetes and the disease itself, especially pregnant women called gestational diabetes accompanied. It is done to ensure that sugar is available and mono-Mobile is in the blood which the excess glucose.
Oral glucose tolerance test (OGTT) is a perfect test, better, by far, known and there are other tests doctors better treat how to treat the disease. The expectations well, have high standards before we take the test. It is expected that a patient who you are in good health to normal, with no common environmental hazards such as malaria, colds, etc., that is, free of disease. It is also envisaged that the use of alcohol, smoking etc. has to be interrupted for a time until all processes.
Blood is made again and again and be measured for levels of glucose can lead to friction, if appropriate advice is given from the outset. The procedure is simple and straight before it is formed in the body ignited by the pumping system with a high carbohydrate diet, it is a balanced diet – sweet or sweetened fruit, bread, cereals, grains, rice, potatoes, beans and corn for a period of two fifty-eight or more days before the test. This process can be given some time in hours before the test, so that the digestion and absorption, because the test is all about the plasma glucose concentration.
The breakdown of complex carbohydrates – polysaccharides. For simple sugars by fermentation takes about 3-4 hours and it is almost time for a test done on the day after determining the necessary stability of. Sounds dull and boring, but it is welcome, in cases in which lack direct single sugar, glucose is not readily available to all situations. For quick results of the glucose response, glucose 80 g and 100 g of pregnant women must be taken immediately. This type of sugar in a simple language is ready and needs no digestion. It is directly into the bloodstream, the test should not be delayed after the capture of administration, it means assimilated.
In summary, a control test with glucose in the blood done first, then the patient receives a glass of 80 g glucose. Subsequently, blood samples are measured at regular intervals and blood glucose levels 4-5 times over a period of 3-4 hours. Diabetic blood sugar rises higher than normal and does not fall faster in a normal person. Who easily with 200 mg / dl indicated on the measurements of glucose after ingestion of glucose between diabetic 140 mg / dl and 200 mg / dl pre-diabetes or diabetes. For all the pregnant women above 140 mg / dl is a positive for the oral glucose tolerance test (OGTT).
